cooking:recipes:bread:tortesoli
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| Both sides previous revisionPrevious revisionNext revision | Previous revision | ||
| cooking:recipes:bread:tortesoli [2020/06/18 12:45] – [Ingredients] vektrat | cooking:recipes:bread:tortesoli [2022/01/09 08:28] (current) – external edit 127.0.0.1 | ||
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| ===== Ingredients ===== | ===== Ingredients ===== | ||
| * 300g farina (no força) | * 300g farina (no força) | ||
| - | * 125g oli d' | + | * 120g oli d' |
| - | * 100g aigua | + | * 90g aigua |
| * 15g sucre | * 15g sucre | ||
| * 10g licor d' | * 10g licor d' | ||
| Line 10: | Line 10: | ||
| * 3g sèsam | * 3g sèsam | ||
| * 3g sal | * 3g sal | ||
| - | * 6g llevat fresc | + | * 6g llevat fresc (?) |
| ===== Preparació ===== | ===== Preparació ===== | ||
| Line 19: | Line 19: | ||
| * Reposar 20-30 minuts | * Reposar 20-30 minuts | ||
| * Fer discos d'uns 13 cm | * Fer discos d'uns 13 cm | ||
| - | * 200-220*C a dalt i a baix 8-10 mins | + | * 220*C a dalt i a baix 10 mins en safata calenta (12 en freda) |
cooking/recipes/bread/tortesoli.1592484305.txt.gz · Last modified: (external edit)