cooking:recipes:japanese:ramen:ramen
Differences
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| Both sides previous revisionPrevious revision | |||
| cooking:recipes:japanese:ramen:ramen [2022/03/06 10:09] – [Preparació] vektrat | cooking:recipes:japanese:ramen:ramen [2022/03/06 10:23] (current) – [Ingredients] vektrat | ||
|---|---|---|---|
| Line 6: | Line 6: | ||
| * Miso | * Miso | ||
| * Ceba i all | * Ceba i all | ||
| + | * Alga nori | ||
| + | * Alga wakame | ||
| + | * Shitake | ||
| * Chashu | * Chashu | ||
| * Half-boiled egg | * Half-boiled egg | ||
cooking/recipes/japanese/ramen/ramen.1646561353.txt.gz · Last modified: by vektrat
