cooking:recipes:pastry:redotets
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| cooking:recipes:pastry:redotets [2024/02/24 15:46] – vektrat | cooking:recipes:pastry:redotets [2024/03/02 10:08] (current) – [Redotets] vektrat | ||
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| ====== Redotets ====== | ====== Redotets ====== | ||
| - | 5 ous | + | //En surten 10-12// |
| - | 2 tasses anis | + | |
| - | 2 tasses oli | + | |
| - | 3 tasses sucre | + | |
| - | 5 gasioses | + | |
| - | 2 tasses llet/aigua | + | |
| - | + | ||
| - | + | ||
| - | 3 ous | + | |
| - | 2 tasses de cafè de sucre | + | |
| - | 1 tassa de cafè d’aigua | + | |
| - | 1 tassa de cafè d’aiguardent | + | |
| - | 1 tassa de cafè d’oli d’oliva | + | |
| - | 3 sobres de grasiones + 1 sobre de Royal | + | |
| - | Ratlladura de llimona | + | |
| - | Farina | + | |
| - | Un polsim de sal | + | |
| + | ===== Ingredients ===== | ||
| + | * 175g farina | ||
| + | * 1 ou | ||
| + | * 30ml oli | ||
| + | * 30ml anis | ||
| + | * 30ml llet/aigua | ||
| + | * 45 sucre | ||
| + | * 6g royal | ||
| + | * sal | ||
| + | ===== Banyats ===== | ||
| + | * https:// | ||
| ===== Fonts ===== | ===== Fonts ===== | ||
| Line 26: | Line 21: | ||
| * https:// | * https:// | ||
| * https:// | * https:// | ||
| + | * http:// | ||
| + | * https:// | ||
cooking/recipes/pastry/redotets.1708789603.txt.gz · Last modified: by vektrat
